Premium Steel Induction DLX 24cm Steamer (No Lid)
Introducing the Swiss Diamond Premium Steel DLX 24cm Steamer, a versatile addition to your stainless steel cookware collection.
Designed to fit compatible 24cm pots and saucepans, this steamer makes it easy to prepare vegetables, seafood, dumplings and more while helping retain natural flavour and moisture. Crafted from 18/10 stainless steel, the steamer features a brilliant mirror-polished finish that complements the Premium Steel DLX Collection.
Its perforated design allows steam to circulate efficiently around food for consistent cooking, while ergonomic stainless steel handles provide a secure and comfortable grip. Practical and easy to use, the Swiss Diamond Premium Steel DLX 24cm Steamer adds greater versatility to your existing cookware and makes everyday steaming effortless.
Lid not included.
Shipping information
A$14.99 flat-rate delivery anywhere in Australia. Orders are dispatched the same or next business day. Estimated delivery: VIC, NSW, ACT and SA 2–5 business days; QLD 3–7 business days; WA and NT 5–14 business days. See Shipping & Returns for full details.
Returns & warranty
Change of mind: return new, unopened and unused items within 30 days of delivery for a refund of the product price; return postage is at your cost. Wrong or faulty item? Contact us and we'll pay the return shipping. Our cookware carries a limited warranty against defects in materials and workmanship, in addition to your rights under the Australian Consumer Law. Glass lids, lid knobs and handles are not covered by the warranty. See Warranty Information for terms and how to claim. Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
Use & care
Cook on low to medium heat and don't leave an empty pan on the heat. Use silicone or wooden utensils and avoid nonstick cooking sprays. Hand washing in warm, soapy water is recommended. Read the full Use & Care guide.
