Swiss Diamond Premium Steel DLX 21cm Induction Conversion Plate
Expand your cookware’s potential with the Swiss Diamond Premium Steel Deluxe 21cm Induction Conversion Plate—the perfect solution for using non-induction cookware on induction cooktops. Seamless Induction Compatibility.
Designed with a three-layer construction, this plate features: Stainless steel upper and bottom layers. Aluminium core for even heat distribution and efficient cooking. Versatile & Easy to Use. 21cm size accommodates a variety of cookware. Ergonomic handle for easy manoeuvring and transport. Upgrade your kitchen and bring your favourite cookware back into rotation with the Swiss Diamond Premium Steel Deluxe Induction Conversion Plate.
DO NOT STORE OR LEAVE THIS CONVERSION PLATE ON YOUR INDUCTION COOKTOP WHEN NOT IN USE!
Shipping information
A$14.99 flat-rate delivery anywhere in Australia. Orders are dispatched the same or next business day. Estimated delivery: VIC, NSW, ACT and SA 2–5 business days; QLD 3–7 business days; WA and NT 5–14 business days. See Shipping & Returns for full details.
Returns & warranty
Change of mind: return new, unopened and unused items within 30 days of delivery for a refund of the product price; return postage is at your cost. Wrong or faulty item? Contact us and we'll pay the return shipping. Our cookware carries a limited warranty against defects in materials and workmanship, in addition to your rights under the Australian Consumer Law. Glass lids, lid knobs and handles are not covered by the warranty. See Warranty Information for terms and how to claim. Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
Use & care
Cook on low to medium heat and don't leave an empty pan on the heat. Use silicone or wooden utensils and avoid nonstick cooking sprays. Hand washing in warm, soapy water is recommended. Read the full Use & Care guide.
