Recipes

A one-pan homemade tuna pasta bake with noodles, tuna, peas and a creamy cheese sauce, made in a Swiss Diamond pot and sauté pan.

A one-pot lentil soup with vegetables, kale and warming spices, made in a Swiss Diamond stock pot. Suits plant-based eating and busy weeknights.

Classic deviled eggs made with a handful of ingredients in under 35 minutes, with eggs cooked in a Swiss Diamond saucepan.

Classic egg salad with dill, green onion and celery, ready in about 25 minutes. Serve on its own, in a sandwich or over greens.

Oklahoma-style smash burgers with thinly sliced onions pressed into the patties, cooked on a Swiss Diamond griddle and served with a homemade sauce.

Citrus-marinated chicken tacos cooked in a Swiss Diamond grill pan and topped with homemade pico de gallo. Ready in about 25 minutes.

Crispy ginger beef with capsicum and a tangy-sweet sauce, cooked in a Swiss Diamond XD wok.

Herb-roasted game hens with garlic tomatoes, roasted in a Swiss Diamond roasting pan. A simple recipe for entertaining.

Coconut curry with charred Roma tomatoes and sea scallops, made in one Swiss Diamond pan. Serve with rice or naan.